MiscSubjects

Natalie Andrade · Chicha y Cafe

text
First time I came here near when it opened, it was not promising at all, food was bland and not flavorful. I decided to come back a second time and I was pleasantly surprised. They have done a lot of improvement on the food. Better quality and flavor. They still lack a little, the lomo Saltado was great but the meat wasn’t the greatest quality, the ceviche could’ve been more flavorful, but the chaufa rice was great. We had also gotten the Chicha Morada wasn’t the best, lacked flavor, the empanada was okay. Despite this restaurant has come a long way and is definitely a place worth checking out. I will be coming back ☺️
rating
4
collection
Marin public-source records
source url
https://www.google.com/maps/reviews/data=!4m6!14m5!1m4!2m3!1sCi9DQUlRQUNvZENodHljRjlvT25VNE1taEhVWEZUVlc5UFNHODJNMWN4TURKeU1rRRAB!2m1!1s0x8085bd00530b5d9b:0xcb47971804f915e9
observed at
2026-10-11T00:45:49.046Z
published at
2026-02-24T18:48:33.722378102Z
Reviewer
★★★★★
First time I came here near when it opened, it was not promising at all, food was bland and not flavorful. I decided to come back a second time and I was pleasantly surprised. They have done a lot of improvement on the food. Better quality and flavor. They still lack a little, the lomo Saltado was great but the meat wasn’t the greatest quality, the ceviche could’ve been more flavorful, but the chaufa rice was great. We had also gotten the Chicha Morada wasn’t the best, lacked flavor, the empanada was okay. Despite this restaurant has come a long way and is definitely a place worth checking out. I will be coming back ☺️

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